Wednesday, 30 May 2012
We returned to Fratelli's since I had a bit of a craving for pasta. I always find Fratelli's relaxing, even though parking is a bit limited. I felt myself wondering how they cater to disabled people when stairs are the only entrance ...
I was really hungry so was happy to receive menus quickly. Quickly, I became disheartened as I saw entry after entry of creamy pasta sauces, not feeling like steak or pizza again. I ended up choosing one of the least-creamily described pastas, fettuccine with chicken and snowpeas. The sauce wasn't too thick and the snowpeas were very sweet, these added a nice crunch to the dish. The fettuccine was perfectly cooked, soft without being floppy. All the flavours balanced well except for a hormone taste in the chicken. I'm not doing well with this eating out!
Three stars from me.